A couple of interesting quotes to stop and think about.
Aspartame, for instance, is a sweet-tasting neurotoxin.
Every year, food manufacturers pour 15 million pounds of artificial food dyes into U.S. foods — and that amount only factors in eight different varieties.
Many of the food additives that are perfectly legal to use in US foods are banned in other countries. The banned ingredients include various food dyes, the fat substitute Olestra, brominated vegetable oil, potassium bromate (aka brominanted flour), Azodicarbonamide, BHA, BHT, rBGH, rBST and arsenic. Dr. Mercola’s full article
Yep. Arsenic. That’s a great thought isn’t it. Eating less red meat? You’ll be happy to want to know that those “healthy” white meats, chicken and pork, are apparently contaminated with this through their foods. And as always, you friendly Federal Government agency is looking out for you!
This article was first published on December 30, 2013 and was recovered using AI and web.archive.org.
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