Leftover Chicken for Lunch

I cooked up a grill full of chicken the other to night to have on hand for planned overs.

leftover diced chicken, sprinkles of buffalo wing sauce, pat of butter, and provolone took a few spins around the microwave

finished off with a couple pieces of bacon, coffee, and water

This article was first published on June 11, 2015 and was recovered using AI and web.archive.org.

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