Smoked Gouda and Pimento Cheese Recipe

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I won’t make any jokes about how gouda this tastes. I had it a few times from a deli, but the price kept me from picking it up more often. One day while looking longingly at the little carton trying to work it in the budget, a light (finally) came on. There was a cheese case right behind me! Duh, make it myself.

Smoked Gouda and Pimento Cheese
Serves 6
Is it a dip or spread?
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293 calories
4 g
73 g
24 g
15 g
12 g
114 g
534 g
3 g
0 g
11 g
Nutrition Facts
Serving Size
114g
Servings
6
Amount Per Serving
Calories 293
Calories from Fat 214
% Daily Value *
Total Fat 24g
37%
Saturated Fat 12g
61%
Trans Fat 0g
Polyunsaturated Fat 5g
Monounsaturated Fat 6g
Cholesterol 73mg
24%
Sodium 534mg
22%
Total Carbohydrates 4g
1%
Dietary Fiber 1g
3%
Sugars 3g
Protein 15g
Vitamin A
23%
Vitamin C
37%
Calcium
42%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 3 cups grated smoked gouda
  2. 2 TBL pimento
  3. 2TBL green onion (mostly green for the color)
  4. 1/4 cup mayonnaise
  5. 1/4 cup sour cream
  6. 1/8 tsp onion powder (optional)
  7. 1/8 tsp garlic powder (optional)
Instructions
  1. mix all together in a bowl
Notes
  1. tastes perfectly fantastic without the onion and garlic powder, but add them if you want
beta
calories
293
fat
24g
protein
15g
carbs
4g
more
spiphy warfare http://spiphywarfare.com/
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I spent $3.77 on a piece of gouda and had some leftover.

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It is also yummy as a hot dip!

This article was first published on March 6, 2014 and was recovered using AI and web.archive.org.

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